Garlic Podi Vadapav Masal
Garlic Podi/Vadapav Masala is one of the Most demanding masala in the state of Maharastra. This Dry Garlic Chutney made with Fresh Garlics, Dried Coconut, Cruchy Peanuts and Sesame seeds. Though it sounds as Maharastrian recipe but dont be afraid to use it with other ways.....
* Sprincle it on Dosa/Uttappam/Idli/Fry curries to get extra delicious taste.
* Add with Hot Steam Rice and oil/ghee and enjoy the tangy flovorful bowl of rice mix.
*Topped on sandwiches or toasts to add wonderful texture and taste.
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